Phone: 860-928-1562
Dinner Specials available at 5:00pm Wednesday-Saturday and 4:00pm Sunday
New England Clam Chowder (GF) - Tomato Florentine - Award Winning Chili (GF) - Split Pea & Ham (GF/SF/DF)
Pan seared Garlic Lemon Shrimp, House Pineapple Salsa, & Bang Bang sauce in Crispy Corn Shells- Served with Fresh Avocado
Crispy Bacon Bits with Cherry Tomatoes, Pickled Red Onions, Cabot Shredded Cheddar Cheese, and Croutons on Top of Romaine Lettuce Drizzled with Ranch Dressing
Terres Major Steak Grilled to your Liking with Seasoned French Fries and Grilled Asparagus
Farmers Cow eggs & heavy cream custard w/ Blue King crab meat, scallions, & cheddar cheese blend in a flaky pie crust-- served w/ fresh fruit & a side salad
BBQ Pulled Pork Tossed in House Mac N’ Cheese Topped with Fresh Shaved Parmesan & Micro Greens
Fresh Lobster Ravioli Tossed in a Tomato Cream Sauce with Wilted Spinach and Grated Parmesan Reggiano
Grilled Faroe Island Salmon over House Lemon Herb Cous Cous Salad with Grilled Garlic Asparagus- Served with a Lemon Wedge